Guide

What Is a Calorie Deficit?

Calorie deficit calculator

ft in
lb

1,508 calories a day while in a deficit

  • What you burn (maintenance)2,008
  • Your daily deficit500
  • Expected lossabout 1 lb a week

Mifflin-St Jeor, multiplied by your activity level, minus your chosen deficit.

A calorie deficit means taking in fewer calories than your body burns over the day. If you have wondered, “what is calorie deficit?” the basic idea is simple: the gap between calories in and calories out. The size of that gap matters, and a deficit does not guarantee weight loss.

Use the calculator above to estimate your resting metabolic rate and daily calorie target. It uses the Mifflin-St Jeor equation, an activity factor, and a calorie floor. Enter your weight in pounds and your height in feet and inches. No conversion to kilograms is needed.

How big should a calorie deficit be?

A 500 calorie deficit is a common starting point. Cleveland Clinic and WebMD say a daily 500-calorie deficit should produce about 1 pound of loss a week. Even so, results take time, and the same deficit will not produce the same result for everyone.

University Hospitals says subtracting 500 to 1,000 calories from your total daily energy expenditure helps most people lose about 0.5 to 2 pounds a week, a pace considered safe. Harvard Health quotes a clinician who recommends losing no more than 1 to 2 pounds per week, usually starting with a 500 calorie deficit, to support more sustainable weight loss and preserve muscle.

Healthline says a deficit of 300 to 500 calories a day is effective for healthy, sustainable weight loss. These ranges give you more than one possible starting point for a calorie deficit for weight loss. A smaller deficit may be easier to hold, while a larger one may bring you closer to the upper end of the ranges described above. The right target depends on your total daily energy expenditure.

How to calculate your calorie deficit

To understand how to calculate calorie deficit for weight loss, start with your daily energy use. Harvard Health says resting metabolic rate varies considerably by age, sex, body size and genetics. For most people, it accounts for about 60% to 70% of daily calorie burn.

Our calculator estimates resting metabolic rate with the Mifflin-St Jeor equation, then multiplies it by an activity factor. The factors are 1.2 for sedentary, 1.375 for lightly active, 1.55 for moderately active, 1.725 for very active, and 1.9 for extremely active. It uses pounds, feet and inches.

The calculator gives you an estimated daily target after applying its calorie floor. You can also calculate calorie deficit with a tracking method. Healthline describes tracking what you eat for 10 days, dividing the total by 10 to find your average, then subtracting 500 calories to set a new daily goal.

How to be in a calorie deficit

Learning how to be in a calorie deficit does not require one exact menu. You can create a smaller cut from food, add activity, or use both. WebMD and Cleveland Clinic give an example of cutting 300 calories from food and burning 200 more through exercise.

A calorie deficit meal plan can therefore focus on a daily calorie target rather than a fixed list of foods. Track the food you eat, compare your average with your target, and adjust the amount you eat if needed. Keep the approach within the calorie floor shown by the calculator.

If you are asking, “what is a calorie deficit diet?” the answer is a way of eating that creates this gap between calories taken in and calories burned over the day. You do not need to prescribe yourself a specific meal plan here. The goal is to choose an approach you can keep using.

The risks of cutting too far

A calorie target that is too low can take you below a common calorie floor. WebMD gives a simple floor of at least 1,200 to 1,500 calories a day for women and people assigned female at birth, and 1,500 to 1,800 a day for men and people assigned male at birth.

Harvard Health gives a simpler but less precise method of generally eating 1,200 to 1,500 calories a day for the average woman without severe obesity. These figures are not a promise about the right target for every person. They describe common lower boundaries used in the sources.

Our calculator will not return a target below 1,200 calories a day for women or 1,500 for men. It tells you when the floor is doing the work. That message means the calculator has limited the result rather than displaying a lower target.

Why a deficit does not always show up on the scale

A calorie deficit does not guarantee weight loss, according to Cleveland Clinic and University Hospitals. A calculated deficit is an estimate, and the number you get from food labels is not perfectly exact. Cleveland Clinic says calorie counts on nutrition labels can be off by up to 20%.

A 500-calorie deficit can also take time to show results. Cleveland Clinic notes that even with a 500-calorie deficit, results take time. This means one short period of scale readings cannot confirm whether the intended gap is working.

When someone wants to raise calories after cutting, some clinicians use reverse dieting. University Hospitals describes adding about 100 calories a day for one to two weeks to help rebuild metabolism. This page does not turn that approach into a personal plan. Appetite is the reason the number can be hard to hold, so visit our appetite section for help thinking about that part of the process.

Frequently asked questions

What is a calorie deficit?

A calorie deficit means you take in fewer calories than your body burns over the day. To estimate your needs, a calculator can estimate resting metabolic rate with the Mifflin-St Jeor equation and multiply it by an activity factor. A deficit does not guarantee weight loss.

How do I calculate calorie deficit for weight loss?

To calculate a calorie deficit for weight loss, track what you eat for 10 days, divide the total by 10 for your average daily intake, and subtract 500 calories to set a new daily goal. A calculator can estimate resting metabolic rate with the Mifflin-St Jeor equation and multiply it by an activity factor.

How big should a 500 calorie deficit make my weight loss?

A 500-calorie daily deficit should produce about 1 pound of weight loss a week, according to Cleveland Clinic and WebMD. Even with that deficit, results take time. University Hospitals says subtracting 500 to 1,000 calories from daily energy expenditure helps most people lose about 0.5 to 2 pounds weekly.

How to be in a calorie deficit without tracking everything?

You can create a calorie deficit without tracking everything by combining a smaller food reduction with more activity. For example, WebMD and Cleveland Clinic describe cutting 300 calories from food and burning 200 more through exercise. Healthline says a 300- to 500-calorie daily deficit is effective for healthy, sustainable weight loss.

Can you build muscle in a calorie deficit?

Whether you can build muscle in a calorie deficit is one of the most common questions about deficits. The answer depends on factors this page does not have a sourced answer for, so it is worth asking a dietitian about your individual situation.

Why am I in a calorie deficit and not losing weight?

You may not be losing weight despite a calorie deficit because a deficit does not guarantee weight loss, according to Cleveland Clinic and University Hospitals. Results take time, and Cleveland Clinic notes nutrition-label calorie counts can be off by up to 20%. Your resting metabolic rate also varies by age, sex, body size, and genetics.

The conversion, both directions

1 cal ≈ 4.2 kJ

To go from calories to kilojoules, multiply by 4.2

1 kJ ≈ 0.24 cal

To go from kilojoules to calories, divide by 4.2

Food labels are built around a reference day, and the reference differs by country. A US Nutrition Facts label uses 2,000 calories. An Australian label, which is what these guides were written against, uses 8,700 kJ, which works out to about 2,080 calories. Either way it is a reference point for designing the label, not a target handed to you personally.